Uncategorized
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Raising the wine bar
Wine bars are becoming increasingly popular. Katharine Jacobs visits Cru Café, in the ...
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Where to watch the Rugby World Cup
We’ve put together a list of places that will be screening the crack-of-dawn matches, where ...
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Come hungry
On Monday I popped out of the office for fresh air and a bite to eat. On the lookout for ...
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Boschendal Style Award nominee: Kream
Our eighth nominee is swanky Pretoria hot spot, ...
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Pinotage on Tap
It’s that time of year again, when thousands gather to get all their favourite flavours ...
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An afternoon in Argentina
On holiday in Argentina, Anelde Greeff tackles bife de chorizo,dulce de leche and a hefty ...
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Great dates for under R250
It's an expensive business, dating! We scoured the country for restaurants where you can ...
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An afternoon in Argentina
On holiday in Argentina, Anelde Greeff tackles bife de chorizo,dulce de leche and a hefty ...
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Spicy secrets
Last week I spent a few days in Durban before heading out to the Midlands. My first stop was to ...
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Dining in Darling
As spring approaches, it’s time to head to the West Coast for flower season. Katharine Jacobs ...
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Promoted Restaurants
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Bistro31
Bistro31 Bar & Eatery is based on the Ground Floor of the DoubleTree by Hilton Cape Town Upper Eastside hotel. We are open from 06:30 to 23:00, for breakfast, lunch...
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Belly of the Beast
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
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Cowfish
Cowfish is known for its Asian inspired burgers, sushi, dim sum and grills. Instagram:...
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Pizza Connection
There has been a spate of great new pizza places popping up in the city over the past couple of years. Pizza Connection (where Pesce Azzuro used to live) in...
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Vivace Bar & Restaurant at Radisson Blu (Sandton)
Located on the 13th floor, Vivace Bar & Restaurant offers patrons striking views of Sandton City and Johannesburg alike. Complement your meal with a variety of...
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Séjour
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...