Wednesday, October 11th, 2006
Reviewed by charlotte Lingenfelder
Absolutely fabulous!! The buzz and laughter were evident of people enjoying the wonderful atmosphere and delicious food. From the Saldanha Bay Mussels and warm goat’s cheese, braised lamb shank right through to the Frangelico crème brulée it was heaven!! The wine list offered all we came for and the service was excellent. Make a reservation, even if you have been there in the past!!