Thursday, July 12th, 2012
Reviewed by James Ricketts
This is a little gem, tucked perfectly enroute to suburbanites favourite weekend getaways, Greyton and Hermanus. Everything on the menu is prepared perfectly. From the crunchy calamari squares to the crispy duck and crusty bowties. My personal favourites are staple Westerner orders, chicken chop suey (loads of just-right cooked veggies) and sweet and sour pork. A brisk warm-up in the microwave machine after arriving at your destination and a meal of a time, in time.
