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Café Furlough (Stellenbosch)

3 Reviews
Bakery fare, Bistro fare, Burgers, Café fare, Coffee, Health food, International, Light meals, Vegan food
Phone Number 0218870000 Opening Hours Breakfast Lunch

Breakfast: Monday to Friday 7am to 12noon; Saturday and Sunday 8am to 12noon

Lunch: Monday to Friday 12noon to 5.30pm; Saturday and Sunday 12noon to 2pm

Menu

Menu - CafeFurlough_Menu_Food - Updated in April 2019

Details

Cost
R85 avg main meal
Food
Bakery fare, Bistro fare, Burgers, Café fare, Coffee, Health food, International, Light meals, Vegan food
Corkage
R40
Cost
R85 avg main meal
Ambience
Coffee, Family friendly, Kids, Quick meals, Special occasions
Payment
Mastercard, Snapscan, Visa
Facilities
Accepts credit cards, Breakfast, Child friendly, Dog-friendly, Food, Functions, Licensed, Lunch, Serves food, Takeaways, Vegetarian, WiFi

Location and contact

86 Dorp Street, Stellenbosch

Owner's description

Café Furlough is rooted in the oak lined Dorp Street of Stellenbosch. Their ethos is quite simple — to serve you with ingredients and surroundings that
nurture and nourish.

Their space is a calm haven where we encourage you to take a break, refuel on a wholesome offering and gather yourself amidst the daily hustle.

“Rest time is not waste time. It is economy to gather fresh strength.
Wisdom to take occasional furlough. They shall do more, by sometimes doing less.”

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User reviews

3 Reviews
    Me and my friends had a lovely experience at Café Furlough. The food is delicious, staff friendly and ambience exceptional. It feels like you’re having coffee at your dearly loved friends’ house who has an amazing sense of style. It has the right touch of homeliness and minimalistic flair.
    Lovely newish restaurant in Stellenbosch however the owner has another 2 restaurant in Stellenbosch and one outside Stellenbosch, so she certainly knows what she’s doing. This restaurant is simple yet so beautifully decorated! Great coffee and yummy food
    As you would expect from Corlandi and her team: Friendly service and a passion for food. For me, the added bonus is their coffee roasted by Legado.

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