Monday to Friday 7am to 5pm; Saturday 8am to 4pm; Sundays Closed
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Greg Landman
Food
This is home comfort food at its best with delicious aromas coming from the kitchen to greet you as you enter. The intensely rich salmon tart with a red onion base and rich cream cheese centre is a knockout. The crunchy super fresh salad with its tangy dressing just takes the edge off all that richness very nicely. The aubergine bake is another favourite, bringing back memories of Imam Bayildi in Turkey, redolent with garlic and tomatoes. Put a little spicy edge on things with tasty yellow Asian chicken curry served with cauliflower rice so you won’t feel too guilty. Finish up with the best cheese cake in this neck of the woods—baked and irresistible. They are not licensed so take your own—no corkage obviously.
Service
Smiling and attentive from a friendly crew.
Ambience
This delightful old house hides behind a hedge on the main road but once you go in a whole new world awaits. The locals love lingering in the cosy interior with various table combinations encouraging a little tete a tete with someone or long tables to make new friends. The garden is an oasis in the summer with plenty of shade to make it even more like a secret hideaway.
AND The piéce de résistance is their superb whole-wheat bread—have a slice with a knob of butter melting into its heavenly centre.
Best for...
Cosy meals with close friends.
(2018)
at Out critics dine anonymously and pay for their meals in full. Read our editorial policy here.