Nelson’s Eye

Sunday, May 21st, 2017

Reviewed by Gisela Madden

This was a lovely restaurant for a big group - our party of 10 were placed upstairs in this surprisingly big restaurant (every room we went through, I expected that to be the end, but there was always another one on the way!). The service was good, though obviously it being very busy our waitress seemed a bit harried. I like that each person is assigned a number, so orders don't get mixed up - clever, and simple, system. The food is what we came for, though, and it didn't disappoint. Those steaks were brilliant. It's quite unusual to get the steak cooked exactly as you ordered it, but that was exactly what we got. The Spring Special menu was definitely worth it (something like R30 off starters, and R70 off main meals!). From the main menu, I particularly liked the combo garlic sauce, with onion rings on top for a mere R20 extra. Will absolutely be back!