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It’s the foodie event of the year – and we’ve got a star-studded cast of chefs who will be cooking up a storm. Here’s the list of chefs who will be behind all the fantastic food on 19 November, when we announce South Africa’s best restaurants.
Coco Safar at the V&A Waterfront combines delicious food with a...
Natasha Maciel, the owner of Liberté, shares the inspiration behind...
Woolies delivery services make it easy to recreate your favourite...
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Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
Cape Town travelers appreciate the chic yet inviting ambiance, perfect for savouring a hot soup, fresh salad or regional specialty. All-day dining makes RBG Bar...
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...
The President Hotel has a host of dining options available under one roof. Whether you’re in the mood for a romantic dinner, casual coffee, quick lunch or hearty...
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