5 tips for booking your Eat Out star dining experience
From bold flavours to impressive techniques, discover SA’s top-rated restaurants and how to make your first star dining experience unforgettable.
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How the restaurant industry is embracing indigenous ingredients
With more and more chefs using ingredients indigenous to South Africa, not only are diners enjoying new flavours and textures, we’re embracing our cultural heritage and encouraging sustainability too.
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WATCH: The ‘seacuterie’ and wine pairing of your dreams
Try something new this weekend with this seafood charcuterie and wine pairing from WCellar.
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WATCH: Chef John Norris-Rogers on the art of refinement and the key principles underpinning every dish
Chef John Norris-Rogers, Eat Out Woolworths Financial Services Chef of The Year talks about what goes into an award-worthy restaurant experience.
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Think big, act boldly: Eat Out’s chief judge Abigail Donnelly on relentless innovation
Eat Out Woolworths Restaurant Awards chief judge Abigail Donnelly talks about the harmony between Lexus’s continuous pursuit of excellence and the way in which the Eat Out awards explore new ways to push the boundaries at the upcoming Eat Out 2023 Restaurant Awards.
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Eat your way around SA with our ultimate list of foodie destinations
South Africa has no shortage of beautiful restaurants offering delicious food, so the next time you’re planning a road trip, be sure to add a few of our favourite stops to your itinerary.
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WATCH: Here’s how Woolies customers can get free delivery
Woolies delivery services make it easy to recreate your favourite dishes at home.
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Will travel for food? Here are our fave destination restaurants
Eat Out partnered with Stella Artois to bring you our pick of five of our favourite destination restaurants every foodie should know about.
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WATCH: Chef Sepial Shim creates a delicious summery dish with Woolworths Flavourburst™ Plums
Create a spicy and sweet noodle salad with Woolworths Flavourburst™ Plums.
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