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Heat Grill Room

5 Reviews
Seafood, Steak
Phone Number 0129973959 Opening Hours

Monday to Thursday 11am to 10pm; Friday and Saturday 11am to 10.30pm; Sundays 11am to 9.30pm

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Menu

Menu - Heat Grill Room menu-updated March 2018

Details

Cost
75
Food
Seafood, Steak
Corkage
40
Cost
75
Ambience
Business meetings, Groups, Special occasions, Views
Payment
Amex, Mastercard, Visa
Facilities
Alfresco, Booking required, Child friendly, Eat Out reviewed, Functions, Licensed, Parking, Smoking, Takeaways, Vegetarian, Wheelchair
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User reviews

5 Reviews
    Definitely a must do experience. An attentive staff coupled to great ambiance and a class menu - the combination of dreams... The steak is always superb but the duck is my favorite. Their fish is also good and deserts a must have. Be prepared to be spoilt.
    Consistent, great quality food and service. Always a pleasure to dine here.
    Great for a casual evening out or a special occasion. The food is superb and the service as well. We love going to this restaurant!
    Woodlands Heat Grill Room Disaster_ Smoke, 2 hour waiting time and uncooked meat_ After making a non-smoking reservation to avoid disappointment on a busy night, we were seated by a service door opening onto the smoking area; not only could we smell the smoke the entire night, the passing of waiting staff really annoyed. After moving to another table close by, the main course was served 2 hours after arriving - so much so that the manager, without us saying a word, approached us and appologised - clearly it was not just our imagination. A steak ordered medium-rare was served blue rare, forcing us to send back the food. By this time the night was rather spoilt. The waiter insisted that we have some dessert on the house, even if only as a take away. He arrived with a different dessert stating that the dessert we ordered was finished. A truely terrible experience. Never going back again...
    Nice food - however got a nasty burn from their extremely hot plates. The lemon sizzles on the plate so hot is it with the result that fish get overcooked just on the plate. Previously complaint with the manager - he just laughed it off, not thinking I am serious.

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