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At the quaint Napier Farmstall and Restaurant, enjoy hearty country fare in the cosy 150-year old building with its vine-covered stoep, or simply browse the selection of homemade treats – including home-baked bread, cakes, preserves and sauces – for something special to take home.
I would like to thank Ilze for her wonderful hospitality at the guest farm and for introducing me to her 'black pan' breakfast.
The Napier Farmstall is a must on a road safari and should be included in every visitor/tourist itinerary.
My purchases at the farmstall included the eggs from the free range chickens I had hand fed with corn the day before. What an experience. I hope the hen sitting on her eggs has hatched them by now. I was so looking forward to seeing her chick, but alas, she was not working to my time schedule. Thank you for a wonderful stay and hope to see you again next year.