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Ristorante Pappa Grappa at Wilderer Distillery

2 Reviews
Bakery fare, French, German, Italian, Modern, Pizzas, Seafood, Steak
Phone Number 0218633555 Opening Hours

Tuesday to Saturday 11.30am to 9pm; Sunday 11.30am to 5pm

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Menu

Menu - menu-pappa-grappa- Updated May 2018

Details

Cost
R110 avg main meal
Food
Bakery fare, French, German, Italian, Modern, Pizzas, Seafood, Steak
Corkage
R35
Cost
R110 avg main meal
Ambience
Groups, Quick meals, Views
Payment
Amex, Mastercard, Visa
Facilities
Alfresco, Child friendly, Dancing, Functions, Licensed, Live entertainment, Parking, Smoking, Takeaways, Vegetarian, Wheelchair, WiFi

Location and contact

Wilderer Distillery, Off R45 in Simondium, Paarl

Owner's description

Wilderer was established by Master Distiller Helmut Wilderer in Stellenboch in January 1995 and enjoys the distinction of being South Africa’s very first state-of-the-art private grappa distillery.

Today Wilderer Distillery produces award-winning gin, grappa and eau de vie from two premises in the vicinity of Paarl – one in Simondium, another on the celebrated Spice Route destination Farm, in Suider-Paarl, each with its own restaurant. Join us at Pappa Grappa (Simondium) or La Grapperia (Spice Route) to enjoy a delicious meal alongside a tasting of our innovative spirits.

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User reviews

2 Reviews

    Don't order the steak. This is definitely more of a place to eat pizza than anything else.

    Pappa Grappa is our perfect relax and enjoy station, the kids love it and have plenty of space to run around, while Mommy and Daddy enjoy the beautiful surroundings and of course the food! Excellent wine list, and the best pizzas and flammkuchen. Not forgetting the international award winning Grappas! We will definitely be back, again and again. PS. When you see the owners enjoying a meal with their friends at their own establishment and Christian taking orders himself and making sure everything is just right, you just know you picked the best spot.

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