Taco Zulu (Windermere)

5 Reviews
Phone Number 0313039584 Opening Hours Lunch Dinner

Lunch: Monday to Saturday 12pm to 10.30pm

Dinner: Monday to Sunday 11.30am to 9pm

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Menu - Taco Zulu Menu - updated October 2017


Amex, Mastercard, Visa
Alfresco, Booking required, Child friendly, Functions, Licensed, Live entertainment, Parking, Smoking, Takeaways, Vegetarian

Owner's description

Taco Zulu is a vibey Mexican restaurant in the heart of Durban’s Florida Road restaurant scene. Owner Zane da Silva and his team offer an authentic Mexican menu along with house specialties which include taco pizzas. The beverage menu incorporates Mexican classics with an extensive cocktail list that include classics such as tequila and mezcal.

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User reviews

5 Reviews
    If you are looking for value for your hard earned moolah... then head down to Taco Zulu....Had the most amazing, delicious, fresh Burrito at Taco Zulu ever!!! The ambience is relaxed yet trendy, the service is outstanding and as I said well.... the food is absolutely amazing!!! The portions is well sized and you do not wait hours for your food. And boy o boy... the cocktails are addictive. They have a daily 343 special from 4pm-7pm that is soooo worth it!!!
    Who says no to giant pizza?? The place is vibey, music a little too loud for conversations but great for an afternoon with friends.
    Guests were ignored as entered. Seating area was only outside and had very dirty uneven floor tiles. Too many flies. Very very bad service. We had to go inside and look for help when wanting to be seated, then to get menu's and later to get the bill. Food was OK not worth ever going again

    What divine food. I had one of the best burgers I have ever eaten. It was amazing! The cocktails are divine. A very chilled place.

    What started out as a fantastic evening with good friends, good food, great cocktails and even better ambience - despite the persisting rain - was dismally ruined by a waitress, who although trying her best to cope with a table of 12, obviously has yet to 'learn' the basic etiquette when dealing with a customer and an incorrect order. Firstly, always assume the customer is right - is that not the rule of thumb? Secondly, do not ever challenge your customer from across the bar in front of other patrons accusing your customer of giving you the incorrect order when, as a waitress you should be confirming the order prior to placing it and then bringing out the incorrect order. It does not bode well and leaves a considerably 'bad' taste in one's mouth especially after enjoying what was essentially a delicious meal. Word of advice - teach your staff to deal with conflict situations in a more mature and professional manner. The results, you may find, will be a far better outcome than what your waitress experienced afterwards ultimately resulting in her losing what would have been an exceptional tip over a R38 'brownie". Otherwise the rest of the staff were well mannered and extremely helpful although in saying that, the manager on duty that night lacks considerable etiquette too as not once did he come over to us to apologise for the mix up but instead sent his newbie waitress to the sort out the mess with the result that it was handled in a complete and utter debacle.

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