By far the best Hassar Grill is CPT! Thanks for amazing food and evening!
The Hussar Grill (Constantia)
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5 Reviews
Steak
0217024094
Monday to Saturday 12pm to 11pm; Sunday 12pm to 10pm
Menu
Menu - The Hussar Grill Lunch Menu - Updated July 2019 The Hussar Grill Main Menu - Updated September 2019 The Hussar Grill Wine List - Updated September 2019Details
- Cost
- R120 avg main meal
- Food
- Steak
- Corkage
- No BYO
- Cost
- R120 avg main meal
- Ambience
- Groups, Special occasions
- Payment
- Mastercard, Visa
- Facilities
- Accepts credit cards, Child friendly, Dinner, Food, Licensed, Lunch, Reservations recommended, Serves food, Takeaways, WiFi
Location and contact
Owner's description
This branch is located in Steenberg Village, adjacent to the prestigious Steenberg Golf Estate, Hussar Grill Constantia. Complete with a library corner, mahogany wood-paneling and leather upholstery, you could indulge in a perfectly aged steak and a glass of fine red wine in a comfortable setting, before retiring at the bar with a cognac.
User reviews
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Bev Ericksen
We had the most amazing evening . This is the benchmark for great meat in Cape Town. If you're looking for a good sirloin, fillet or rumpsteak with a superb sauce then you have got to head to Hussar's Restaurant . They have lots of South African dishes on the menu as well. Best of all is that you can BYO without corkage. It's an institution that my family love going to time and time again! Great value. good vibe and seriously good food. 5 star
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Natashia Sam
We had a quick very impromptu date night.. with a newborn at home we didn't have much time to spare. Servise was amazing and the food even better. Left there energized and renewed
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Dee Griffin
I have been to this restaurant a few times and each time I leave satisfied, happy and very full. After tying a few other steak restaurants I have learnt my lesson and will now be sticking to Hussar. The staff are always lovely and the food is fantastic. Steaks cooked to absolute perfection. They care about what they do and they do it very well.
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Rafe Ashton
