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Expect creative combinations of Mexican and Spanish classics at this colourful new spot on the Mackeurtan Avenue strip.
At the urging of his many fans, chef Zane Figueiredo is finally branching out. First up? El Pistolero.
A favourite among seafood-lovers in Joburg, this Oxford Road bistro is an elegant choice.
Writer and Gardens resident Deidre Donnelly shares her favourite places to eat in the Mother City’s leafiest CBD suburb.
Exciting news for the PE dining scene: the 2013 winner of the Eat Out Nederburg Rising Star Award is set to open a brand new restaurant in The Friendly City.
Perched at the top of The Old Biscuit Mill, this restaurant's style journey begins with a ride in a fantastic glass elevator. Here's why The Pot Luck Club is a nominee for the 2015 Boschendal Style Award.
Hot on the heels of their drool-worthy cake jars, Sea Point café, My Sugar, has created a range of absurd milkshakes.
Damon Gameau switches home-cooked food for processed in this unusual but interesting documentary about the effects of sugar on the body.
Gratifyingly savoury and comfortingly earthy, this marrow-and-mushroom creation is even more delicious when paired with The Motorcycle Marvel, a dark and intense Rhône-style blend. A squeeze of lime lifts the meaty-umami-toastiness with a citrus kick.
For a protein-packed brunch that’s deliciously decadent, eggs Benedict is hard to beat. We’ve rounded up some local restaurants that serve it.
If you’re looking for the cool new tapas bar in your city, the trendy sushi spot everyone’s talking about or hip eateries to add to your foodie bucket list, look no further. We've gone on the hunt for the newest restaurants in your city.
As excitement builds for Rugby World Cup 2015, we’ve compiled a list of eateries and bars with big screens and great food where you can watch the games.
We went in search of the best crème brûlée – that lovely dessert of creamy custard with a caramelised sugar crust – at restaurants across South Africa.
Finding that Italian masterpiece is a journey that can take a lifetime – with any luck. Here’s our list of fantastic eateries that keep us coming back for another slice of pizza
There’s been talk on the street that a certain big-name gastronomist (can you spell Blumenthal?) had opened a restaurant in Cape Town. While this would have been...
Bocado is the latest addition to Sun International's range of restaurants. Located in the North West Province, Bocado serves vegetarian, meat and fish meze's,...
Specialising in accessible and affordable fine dining, chef Henry Vigar’s Sea Point restaurant La Mouette has become a firm favourite among Capetonians, and...
Mood and Food
“Last night I dreamed of Africa” author Karen Blixen said. And so did the owners of the Benguela Brasserie and Restaurant, Sedgefield. Penny...
So much of what chef Margot Janse does defies description, but one thing is certain: she’s pushing the envelope in showcasing unique South African flavours....
Lacuna is where you can enjoy express food if you’re on a tight schedule, linger over dinner, or eat at the bar counter. Lacuna serves breakfast and lunch through...
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