Lovers of coffee and all things vintage should get on their bicycles to attend the Truth Timeless Market at Truth Coffee in Buitenkant Street on the evening of Wednesday 1 April 2015.
From superhero selfies to Pick n Pay deals, here’s how you can promote the use of Fairtrade products during Fairtrade Fortnight 2015.
Brace yourselves, Joburgers. The #PLAYWITHOREO pop-up café will be coming to The Zone @ Rosebank on 2 April for a limited period.
To assist chocoholics in their quest for the perfect pudding, we found five restaurants that serve up a sensational chocolate fondant.
Feel the burn with these recipes calling for fresh and dried chillies in fragrant curries, spicy seafood and hot Mexican dishes.
La Sosta, situated in the laid-back farming town of Swellendam, scooped our title of Best Italian Restaurant for 2014. We find out all the juicy details.
Struggling to get financial assistance for your restaurant through the banks? Retail Capital offers an alternative cash advance system that works to support smaller businesses.
You’d think working at Eat Out would mean frequent gourmet meals at the country’s top restaurants, but editor-in-chief Anelde Greeff reveals what having a child has actually done to her eating habits.
This rich risotto incorporates the classic flavour combination of thyme, white wine and chicken – with a sprinkling of parmesan, of course. You could serve it as a starter, though you'd be forgiven for wanting to make the most of it as a main.
Looking for the perfect spot to take your family for the holidays? We’ve found family restaurants across the country that serve kiddies’ meals and offer toys, activities and supervision for your little ones.
Those with a sweet tooth know there are few things as decadent as a deep-fried dessert. We list restaurants serving up everything from deep-fried Lindt balls to crispy cronuts.
Keen for a pre-work coffee, quick business lunch or sultry sundowners? Take a walk up Bree Street to see Cape Town's hottest restaurant talent.
Want to get your fingers sticky? We pulled together a list of restaurants in your area that offer succulent pork ribs in every size, style and basting.
This list comprises all the Italian restaurants that made it into the Eat Out 500 as featured in the 2015 Eat Out magazine. From authentic flavours to your favourite Italian comfort food, here’s your guide to eating like an Italian in 2015.
The Greenhouse delivers playful, avant-garde cuisine. Executive chef Peter Tempelhoff incorporates lots of South African flavour and shows a strong focus on...
Specialising in accessible and affordable fine dining, chef Henry Vigar’s Sea Point restaurant La Mouette has become a firm favourite among Capetonians, and...
There’s been talk on the street that a certain big-name gastronomist (can you spell Blumenthal?) had opened a restaurant in Cape Town. While this would have been...
Although there’s outstanding technique and presentation on show here, chef David Higgs’s produce-driven menu is all about allowing individual ingredients...
Eric Bullpit’s food has always been technically sound (as diners at his former establishment The Roundhouse would know) but now he’s cooking with more...
Lacuna is where you can enjoy express food if you’re on a tight schedule, linger over dinner, or eat at the bar counter. Lacuna serves breakfast and lunch through...