Do you want to discover more about the best foodie niches in your city – and other holiday destinations around South Africa? In this section we spill the beans on streets with the best vibe, neighbourhoods where it’s all cooking, and the gourmet hot spots selling the best new and delicious food and drinks.
Gourmet Zone
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Where to eat in Magaliesburg and the Cradle of Humankind
Popular spot for weekends away and gourmet road tripping, Magalieburg and the Cradle of Humankind...
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Where to dine after the Design Indaba: the best restaurants for creatives in Cape Town’s city bowl
In town for the Design Indaba? Plan your breakfast, drinks and dinner schedule with our list of...
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The best restaurants in Pretoria: Where to dine in 2015
We bring you Pretoria’s best restaurants in every category, from steakhouses and burger joints to...
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The best restaurants in Joburg: where to eat out in 2015
Our guide to the best restaurants in Joburg. From authentic Italian eateries to burger joints,...
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The best restaurants in the Overberg: where to eat from Hermanus and Stanford to Greyton and Swellendam
Embark on a culinary adventure in the exquisite Overberg region with the help of our restaurant...
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The best restaurants in Cape Town: where to eat in 2015
Our 32-strong panel members spent months eating out all around the country. This is the list of the...
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Garden Route roadtrip: the best restaurants from George, Knysna and Plett
Rugged coastlines and dense, rich vegetation make the Garden Route one of the most popular tourist...
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New craft, food and beer trail to launch in the Magaliesberg
Offering farm-fresh vegetables, craft brews and picnic spots, the Magaliesberg Craft, Food and Beer...
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Eastern Cape roadtrip: The 12 best restaurants from East London to J-Bay
These 12 Eastern Cape restaurants made the grade for the 2015 Eat Out 500, the top 500 restaurants...
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Gourmet zone: Where to eat on the Cape Town fan walk
The Foo Fighters are finally here! Make your pre-concert experience the best yet by dining (and...
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Featured restaurants
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★ ★ ★ ★ ★The White Room at Dear Me
Open only once a week for dinner, on Thursdays, and serving a set multicourse menu, The White Room offer a bold, exotic dining experience. Chef Vanessa Marx...
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★ ★ ★ ★ ★Overture Restaurant
There’s no doubt about it, chef Bertus Basson is leading the pack when it comes to cooking South African heritage food. He’s putting traditional...
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★ ★ ★ ★ ★Rust en Vrede Restaurant
Everything you’ve heard about this restaurant is true: the service is excellent, the space captivating and the attention to detail unparalleled. From the...
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★ ★ ★ ★ ★Restaurant Mosaic at The Orient
Chantel Dartnall, our 2014 San Pellegrino Chef of the Year, reigns supreme at this flamboyant restaurant. Inspired by her travels and showcasing a strong...
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★ ★ ★ ★ ★The Test Kitchen by Luke Dale-Roberts
Local and international food lovers alike flock to this gem, often after a month-long wait to get a table – and what an exceptional meal awaits them. It’s...
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★ ★ ★ ★ ★The Greenhouse (The Cellars-Hohenort)
The Greenhouse delivers playful, avant-garde cuisine. Executive chef Peter Tempelhoff incorporates lots of South African flavour and shows a strong focus on...