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Brought to you by Woolworths
Renowned chef Sepial Shim shows us how to create a spicy Woolworths Flavourburst™ Plum noodle salad – packed with all the savoury, sweet and spicy flavours to create a must-try summer dish.
Moët & Chandon celebrates the anniversary of their Grand Vintage...
Teenola Govender and Geoffrey Abrahams invite us for date...
A look at the undying appeal of good-quality dairy....
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Cowfish is known for its Asian inspired burgers, sushi, dim sum and grills. Instagram:...
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
Bistro31 Bar & Eatery is based on the Ground Floor of the DoubleTree by Hilton Cape Town Upper Eastside hotel. We are open from 06:30 to 23:00, for breakfast, lunch...
Our Wine Pod is our unique tasting room on our estate. It was designed to bring nature into the structure. Because of this, when you are enjoying a glass of elegant...
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
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