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All the Eat Out star restaurants for 2025 Eat Out judging process

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@eatout_southafrica

Hot off the press: 6 new cookbooks to spice up your kitchen

From air fryer recipes to a celebration of local flavours, you'll find a world of inspiration in ...
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- Article
Empowering restaurateurs: The collaborative vision of Eat Out and Yoco

A partnership committed to elevating dining experiences. ...
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- Article
Here’s how to celebrate your family with One&Only Cape Town this April

A celebration of tradition and innovation, Easter at the One&Only promises exceptional dining, ...
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- Article
Exploring extraordinary with the new Lexus GX

Entering a new sub-category, Lexus has launched the all-new GX 550 ...
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- Article
Food for thought: the trends experts predict will be impacting our plates this year

From global influences and sustainability innovations to emerging ingredients, these are the trends ...
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- Article
WATCH: Five restaurants share their journey of passion, purpose and community

Five Eat Out star chefs opened their kitchens and hearts, revealing how great food transcends mere ...
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- Article
Backsberg: the pioneer of carbon-neutral winemaking in South Africa

The wine farm crafts award-winning wines that honour both tradition and ...
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- Article
Regenerative agriculture: revolutionising food quality in South Africa

We have the opportunity to reshape the future of food in our country. ...
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WATCH: How The LivingRoom team embraces a nose-to-tail, waste-conscious ethos

Chef Johannes Richter and his team cook hearty chicken livers with creamy polenta and chakalaka. ...
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- Article
Made by mavericks: Bellingham’s wine legacy meets modern culinary excellence

The farm sows innovation so wine lovers can reap moments of pleasure. ...
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