Blog - Eat Out
-
You know you’re a foodie in 2018 when…
You really love to eat, but do you qualify? Take a look at our list of sure-fire signs that you're ...
Read more- Article
-
5 reasons iced coffee made with ice cream is the actual living best
Have you ever ordered an iced coffee and deliberately not specified if you'd like it with ice ...
Read more- Article
-
The absolute best thing to order at Newlands Cricket Ground in Cape Town
Aside from a side of sandpaper? Our online ed, Katharine Pope, reckons she’s found the answer to ...
Read more- Article
-
7 super retro dishes that are somehow still on every menu
Crumbed mushroom, anyone? Online editor Katharine Pope questions how these seven dishes have stood ...
Read more- Article
-
Great conversations at The Crazy Horse gastropub in Cape Town
In the twelfth installment of his Forked Tongue column, Ami Kapilevich chats to Darrel ...
Read more- Article
-
This simple kitchen gadget will literally save your life (and your toast)
Are you risking of life and limb on a daily basis for your artisanal toast? This new gadget will ...
Read more- Article
-
John Shuttleworth to leave Rust en Vrede: Taste the best dishes of the last six years with his ‘Last Menu’
The acclaimed chef has announced he will be leaving the winelands restaurant. But before he does, ...
Read more- Article
-
Friday Night Bites: Takeaway curry and naan from Bombay Chilli in Plumstead
Friday night brings out different things in all of us. Eat Out's Linda Scarborough shares her ...
Read more- Article
-
9 of the worst kinds of people at restaurants
Feeling grumpy? Join us in a rant about the most terrible kinds of people at ...
Read more- Article
-
Fantasy and illusion at The Shortmarket Club
In his latest Forked Tongue column, Ami Kapilevich has a tip for Tim Noakes, compares an oyster to ...
Read more- Article
Promoted Restaurants
-
Fleisherei Bistro (Centurion)
Casual and contemporary, with a spacious, welcoming interior, alfresco lounge area and excellent children’s play area, Fleisherei Bistro is a great option in...
-
De Grendel Restaurant
Chef Ian Bergh has been here for so many years one has to wonder how he and his team manage to keep things still tasting fresh and delicious—but he and they...
-
Cut and Craft Bistro
An artisan Bistro, where all food is crafted with love. Not your ordinary...
-
Giulio’s Café
The menu showcases the finest ingredients and wisely selected flavour combinations that will be pleasing to any palate. You’ll struggle to decide whether to...
-
The Hussar Grill (Morningside)
A small bowl filled with fresh olives and another bowl containing homemade potato chips are brought to you as soon as you sit down. For starters, there’s...
-
Spur Eagle Wing (Montana)
Eagle Wing Spur Steak Ranch is a family style restaurant with a taste for life! South Africa’s favourite burgers, ribs and...