7 burgers that are having an identity crisis

Some dishes are complete in their simplicity. You don’t need to add anything; they’re perfect as they are. All you need to do is respect the ingredients and let them shine. But then you get burgers, which are even more fun – and delicious – when you mess with them. Add slices of pineapple, chilli poppers and blue-cheese sauce. Triple the number of patties, top it all with mac ’n cheese and drizzle on some maple syrup. Hell, why not use doughnuts as buns?!

But when is a burger no longer a burger? Have a look at these insane burgers from around the world, and see where you’d draw the line.

1. When the bun is luminous Smurf blue, for some (no doubt excellent scientific) reason

2. When the burger is topped with pizza, instead of a bun (seems rational)

A photo posted by Michel Samaha (@michelsamaha) on

3. When it is actually a burrito

A photo posted by CNNMoney (@cnnmoney) on

4. When the patty is replaced by peanut-butter ice cream and jam, and the fries with doughnut strips

5. When it’s topped with a sausage octopus (wait… what?)

6. When it’s really a sweet dessert, and covered in sprinkles

7. When it’s actually boerewors (no problem there, to be honest)

A photo posted by Heerlik (@heerlik) on

Savanna-Premium-CiderEat Out and Savanna Premium Cider challenge you to find the craziest, most delicious burgers in your province. Tell us where to find the best burger in your ‘hood and you could win a year’s supply of Savanna. Have you got the apples? Click here to enter.

The restaurants with the highest average scores in each province will take home the title of Eat Out Savanna Best Burger Eatery, at the Eat Out Mercedes-Benz Best Everyday Eateries in October. Write a review now.

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