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Powerless before a plate of fresh pappardelle? Salivate at the thought of slurping up a bowl of spaghetti? For World Pasta Day on 25 October, we’ve picked some of our favourite Italian eateries serving up the freshest homemade pasta in country.
It's bringing an immersive marine dining experience to the Mother...
They're shaking things...
Behind the quiet glamour of caviar is a far less visible world of...
Bloem does have great spots – here are five we love: https://www.eatout.co.za/article/5-great-ways-spend-full-day-bloemfontein/
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Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
ROOFTOP RESTAURANT & COCKTAIL BAR IN BEDFORDVIEW Step into a realm of culinary excellence at our international award-winning restaurant, and be transported to the...
This venerable place has been part of the fabric of Stellenbosch for so long that they must be doing something right. The many people who love coming here just...
This relaxing venue is an ideal spot to enjoy a cocktail, wine, or beer in a fun-filled atmosphere. Take in splendid views of Table Mountain and savour tasty...
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Bloem does have great spots – here are five we love: https://www.eatout.co.za/article/5-great-ways-spend-full-day-bloemfontein/
Bloem does have great spots – here are five we love: https://www.eatout.co.za/article/5-great-ways-spend-full-day-bloemfontein/