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The bar and restaurant attached to Once in Braamfontein has grown a life all of its own. Marie-Lais ...
Eat Out critic Hennie Fisher visits one of the capital city’s latest additions, Spice – The ...
This trendy new Caribbean-themed bar and restaurant is pulling the crowds. Marie-Lais Emond ...
Eat Out critic Marie-Lais visits Jasmine Syrian Cuisine in Benoni, a charming little restaurant run ...
Vanie Padayachee’s new spot at Leeu Collection (formerly Le Quartier Français) in Franschhoek ...
From paaper with pâté to mavrou with beetroot mousse and sambals, the food here is full of ...
Eat Out critic Rupesh Kassen reviews the dedicated sausage bar hidden inside The House of Machines ...
Cheyne Morrisby (of Cheyne’s and Lucky Bao in Hout Bay) has taken his Asian-influenced cooking to ...
Hazelwood is hopping! Critic Hennie Fisher heads to the latest addition, a fresh, new take on ...
The food is served on metal trays and there are just three options on the menu at this hip, new ...
This venerable place has been part of the fabric of Stellenbosch for so long that they must be doing something right. The many people who love coming here just...
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
At Zest Restaurant the chefs work behind the open plan kitchen, with its wood fire grill, and can be seen whilst creating delectable dishes. Diners are able to...
Cowfish is known for its Asian inspired burgers, sushi, dim sum and grills. Instagram:...
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
Cape Town travelers appreciate the chic yet inviting ambiance, perfect for savouring a hot soup, fresh salad or regional specialty. All-day dining makes RBG Bar...
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