Uncategorized
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Cooking with kimchi
Abigail is inspired by Korean specialities such as kimchi, gochujang and ...
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Bern Le Roux’s new cookbook: Roots, Shoots & Leaves
Food writer and stylist Bern Le Roux is the part-owner of Café Roux in Noordhoek, and ...
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The best fine dining restaurants in SA
Looking for a restaurant to celebrate a special occasion, an anniversary, or a birthday? Shine ...
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MasterChef SA 2: behind the scenes at the auditions
Over 500 people auditioned in three cities, but only 80 will prove to have the necessary ...
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Terroir: number 9 restaurant in South Africa
Stellenbosch restaurant Terroir came in at number 9 this year. Here's what you can expect ...
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The Test Kitchen: number 1 restaurant in South Africa
Chef Luke Dale-Roberts absolutely wowed the judges this year, taking home the award for ...
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The Tasting Room at Le Quartier Français: number 2 restaurant in South Africa
Le Quartier Francais has been in the Top 10 an impressive 11 times. This year, chef Margot ...
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Jordan Restaurant: number 3 restaurant in South Africa
Chef George Jardine is a veteran of our awards. He rose from 8 to 3 this year, here's a ...
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Overture: number 4 restaurant in South Africa
Situated on Stellenbosch's Hidden Valley Wine Estate, Overture combines breathtaking views ...
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Rust en Vrede: number 5 restaurant in South Africa
Stellenbosch restaurant Rust en Vrede makes a reappearance on the Top 10 this year. Here's ...
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Promoted Restaurants
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Tempo Luxury Restaurant
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
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Kleine Zalze Restaurant
Kleine Zalze Estate is a reputable producer of a wide range of quality wines. The Kleine Zalze Restaurant offers guests the opportunity to enjoy a relaxed,...
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RBG Bar & Grill Restaurant
Cape Town travelers appreciate the chic yet inviting ambiance, perfect for savouring a hot soup, fresh salad or regional specialty. All-day dining makes RBG Bar...
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Baia Seafood Restaurant
This perennial favourite offers upmarket fish and Portuguese options that still manage to bring in the patrons after all these years. If these don’t interest...
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Yamitsuki
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
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Judd’s Local
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...