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Boho-chic meets colonial opulence at The Grand Café and Beach in Granger Bay, the latest ...
Over the weekend of 7 to 9 October 2011, the Breedekloof valley is the place to be. Here are ...
We’ve rounded up a list of restaurants that serve prawns and line fish that won’t break the ...
Want to forage for your own salad, or eat your way through a sustainable seafood tasting menu? ...
Editor Abigail Donnelly heads to Stanford for a meal at a very special place, ...
Do you have a favourite small producers or food store that provide fabulous local produce? Nominate ...
After extensive refurbishment, Franschhoek’s Haute Cabrière Cellar Restaurant has ...
In recent years, a surprising number of companies have begun offering the service of ...
Set on the spectacular Hidden Valley Wine Estate, Overture is an elegant, yet relaxed ...
Celebrate all things fresh, summery and delicious with the Season of Sauvignon festivities from ...
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
At Zest Restaurant the chefs work behind the open plan kitchen, with its wood fire grill, and can be seen whilst creating delectable dishes. Diners are able to...
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
The Most Authentic Thai Restaurant in South Africa Our Multi Award winning establishment offers a little genuine glimpse of Thailand in Hilton. through a journey of...
Cowfish is known for its Asian inspired burgers, sushi, dim sum and grills. Instagram:...
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
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