Articles
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La Colombe’s new star
As the new executive chef of La Colombe, Scot Kirton has big shoes to fill. Andy Fenner chats ...
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Bella Italia
Our editor Abigail Donnelly, on searching for the perfect balsamic in Italy, and the best ...
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La Colombe’s new star
As the new executive chef of La Colombe, Scot Kirton has big shoes to fill. Andy Fenner chats ...
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In good company with Schwarma Co.
There are some neighbourhood restaurants we just keep returning to. Matthew Burbidge on Jozi ...
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Ciao Baby Cucina’s Bonfas Ncube
It may not focus on fine dining, but managing Ciao Baby Cucina's busy kitchen is no easy ...
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Ciao Baby Cucina’s Bonfas Ncube
It may not focus on fine dining, but managing Ciao Baby Cucina's busy kitchen is no easy ...
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Boschendal Style Award nominee:The Saxon
This week, our search for the most stylish restaurant in the country, for our brand new ...
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Fine desert menu at San cultural centre
Brent Meersman explores San cultural village, !Kwa ttu and discovers snakeberries, eland ...
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Our favourite desserts
With winter truly upon us, indulging in a decadent dessert seems one of the easiest ways to keep ...
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Burgers fit for royalty
Can a burger joint offer a fine dining experience? Claire Hu investigates the gourmet burger ...
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Promoted Restaurants
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Cowfish
Cowfish is known for its Asian inspired burgers, sushi, dim sum and grills. Instagram:...
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Bistro31
Bistro31 Bar & Eatery is based on the Ground Floor of the DoubleTree by Hilton Cape Town Upper Eastside hotel. We are open from 06:30 to 23:00, for breakfast, lunch...
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Orangerie at Le Lude
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...
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Pizza Connection
There has been a spate of great new pizza places popping up in the city over the past couple of years. Pizza Connection (where Pesce Azzuro used to live) in...
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Kleine Zalze Restaurant
Kleine Zalze Estate is a reputable producer of a wide range of quality wines. The Kleine Zalze Restaurant offers guests the opportunity to enjoy a relaxed,...
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Rust en Vrede Restaurant
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...