Need a simple, speedy marinade for your bird on the braai? Try Jan Braai’s garlic and
Read more
There’s no better way to enjoy an ice-cold beer than with good friends and a hearty
Read more
Asian food is crowd-pleasing, especially when its this
Read more
A little Thai seven spice, chopped fresh parsely and chives, lemon rind and chopped nuts make a
Read more
The ultimate sticky barbecue sauce is sweet, tangy and spicy. Pair with a glass of Nederburg
Read more
Cooking the chicken slowly and for longer ensures that it’s moist and tender. This peri-peri mix
Read more
Want to make pasta like a MasterChef? Here's Andrew and Benny's masterclass on homemade tagliatelle
Read more
Rich but light, this soufflé pairs nutty 12-month matured cheddar with the sweetness of
Read more
The Italian celebrity chef knows a thing or two about seafood. Cooked in a dough, this cob is
Read more
A fresh, sweet and crunchy salad, this makes for a delicious and healthy lunch. A great idea for
Read more