Starters + light meals Recipes - Page 12 of 15 - Eat Out

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Richard Carstens’s baked Alaska of rainbow trout

Served with cucumber, citrus salsa and smoked salmon ice cream, this recipe comes to us from
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Simonsberg cheddar soufflé with caramelised pear

Rich but light, this soufflé pairs nutty 12-month matured cheddar with the sweetness of
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- Main meals
- cheddar
- cheese
- pears
Braaied spicy brinjals with poppadoms

Sweet roasted brinjal, tossed with chilli and lemon and served with lashings of yoghurt, makes a
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- Main meals
- healthy
Pea dip with asparagus wrapped in trout

Light and tasty, this recipe makes the perfect starter for a spring dinner party, or a speedy
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- Starters + light meals
- snacks
Caesar salad

This classic salad was created in 1924 by Italian chef Caesar Cardini at his restaurant in Tijuana,
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- Starters + light meals
Vegetable chips with tzatziki dip

Sweet potato, butternut, beetroot and carrot make excellent alternatives to spuds. Serve with
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- Starters + light meals
Spring noodle soup with crispy wontons

These beautiful parcels can be made in a blink. Added to a spicy noodle soup, they'll make even a
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- Starters + light meals
Dill scones with smoked salmon and cucumber relish

Preparing party snacks or looking for something to pack into the picnic basket? Try this recipe for
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Mini pork pies

This traditional pork pie recipe works hot – with mustard mash and crunchy green beans – as a
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- Main meals
- pies
- pork
Chicken sandwiches with spinach and apple salad

With harissa paste for kick, sliced apple for sweetness and crunch, and plenty of ginger and chilli
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- Main meals

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