Wednesday, January 24th, 2018
Reviewed by Andrew Van Staden
What a rip off. Huge prices for poor food, and even poorer portion sizes. They must have a massive mark-up. The Hake and Calamari I had was a tiny piece of Hake, and 4 small strips of Calamari... Sorry, Last night was my last time I dined there. And I used to be a massive CFM fan, but it has changed... Oh and what is more: For some reason one of the managers think it is his job to stand at sushi bar and chat/shout at the sushi chefs... all the bloody night...