Be the first to receive information from Eat Out.
Write reviews, comment on stories and enter competitions.
Create and manage a listing for your restaurant.
Manage an existing listing.
The creation of Samantha Dormehl, blogger at When Ginger Met Garlic, these mini cheesecakes are ...
“I don’t think this lasted more than a day,” says Justin Bonello of this simple but sublime ...
Who doesn't love a tangy lemon dessert as a pick-me-up? Plus, as Gabi Steenkamp and Liesbet ...
“I don’t think I could survive without lemons,” says Sue-Ann Allen. This cupcake recipe is ...
This recipe by Rozanne Preston of Entrée Catering is a classic. Golden home-made crust and ...
Using Ready Egg's free range bottled egg and Pick n Pay's ready-made lemon curd, this moreish cake ...
"Eating it is something like sinking into a soft white cloud," says Annie Bell of this sponge cake ...
This lemony, spicy cake comes to us from Karen Dudley of Woodstock restaurant, The Kitchen, and her ...
There has been a spate of great new pizza places popping up in the city over the past couple of years. Pizza Connection (where Pesce Azzuro used to live) in...
Cape Town travelers appreciate the chic yet inviting ambiance, perfect for savouring a hot soup, fresh salad or regional specialty. All-day dining makes RBG Bar...
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
At Zest Restaurant the chefs work behind the open plan kitchen, with its wood fire grill, and can be seen whilst creating delectable dishes. Diners are able to...
This relaxing venue is an ideal spot to enjoy a cocktail, wine, or beer in a fun-filled atmosphere. Take in splendid views of Table Mountain and savour tasty...
Please log in to publish reviews and manage your content.