Bel Punto

5 Reviews
Italian, Pizzas, Seafood, Vegetarian
Phone Number 0315682407 Opening Hours

Monday to Sunday 12noon to 9pm


Menu - Bel Punto - Online Menu - Updated in July 2022


R170 avg main meal
Italian, Pizzas, Seafood, Vegetarian
R170 avg main meal
Bar scene, Groups, Kids, Special occasions
Amex, Diners Club, Mastercard, Visa
Accepts credit cards, Booking required, Cocktails, Dinner, Food, Functions, Licensed, Lunch, Parking, Serves food, Smoking, Vegetarian, WiFi

Owner's description

Bel Punto is an Italian fine dining restaurant that has been nestled in the heart of the North Coast town of Umdloti since 2004. Opening out on an expansive deck overlooking the Indian Ocean, a day or evening at Bel Punto can be rated amongst the most exceptional dining experiences in South Africa today.

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User reviews

5 Reviews
    Great service, amazing food and wonderful staff!!! Thank you for being part of our special moment
    I love everything about this restaurant. From the romantic music always playing softly in the background to the sound of the waves just across the road. The food is good quality meals and taste amazing from starter to dessert. We've done endless date nights at this place and we've never been disappointed. Bookings are a must but I've had two occasions where I called and booked when we were on our way. We don't stay near Bel Punto and the drive is always well worth it. The staff are always very professional and always in sight. I used to work for a big Durban based global FMCG and always booked staff dinners there and also had it as one of our top of the list restaurants for international guests. My hubby and I decided to try it a few years back and haven't regretted it since. I'd definitely recommend anyone wanting to try it out.

    The seafood here is always fresh and cooked with subtle but beautiful flavours and the risotto is heavenly. If you want a easy-eating starter, the deep-fried olives are delicious. The incredible sea views are an added bonus.

    Tried this restaurant on my way back home yesterday.... While the view was terrific... My choice from the menu was terrible. Granted I am a vegetarian....but not acceptable to say your Melanzane is freshly baked in your open oven. Even after sending it back since it was cold, it returned slightly warmer... Not to mention the taste was horrible with mainly thick batter on thinly sliced aubergine... Lacked seasoning, all one tastes is the batter! U should call it layered batter... Very disappointing indeed!

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