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Flavours at Devon Valley Hotel

5 Reviews
Bakery fare, Buffet, Modern
Phone Number 0218652012 Opening Hours Breakfast Lunch Dinner

Breakfast: Monday to Sunday 7am to 11am

Lunch: Monday to Sunday 12 noon to 7pm

Dinner: Monday to Sunday 7pm to 10pm

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Menu

Menu - Flavours-Restaurant Menu - Updated April 2018

Details

Cost
R80 - R100 avg main meal
Food
Bakery fare, Buffet, Modern
Corkage
R30
Cost
R80 - R100 avg main meal
Ambience
Groups, Views
Payment
Amex, Mastercard, Visa
Facilities
Accommodation, Alfresco, Booking required, Child friendly, Dancing, Functions, Hotel, Licensed, Live entertainment, Parking, Smoking, Vegetarian, Wheelchair, WiFi

Location and contact

Devon Valley Road, Devon Valley, Stellenbosch

Owner's description

Posh vineyard lodging with modern dining

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User reviews

5 Reviews

    An incredible evening with friends. The Pork Belly is the best I have tasted in Cape Town so far. The quality of food and wine is top. Service great.

    To all at Flavours just a big thank you for looking after us on Wednesday night at my wifes birthday party.The food was fantastic and the Osso Bucco perfectly prepared. Service impecable kudos to you!
    My fiance and I went to Devon Valley on a Saturday for a quiet evening. He had heard about the restaurant from his best friend. We werent very clever and didnt book ahead, so had to share the restuarant with a tour group that was in house. However, this did not dampen our experince at Flavours. We were greeted by a very friendly manager and felt very welcome. They made an effort to make sure we were fine the whole evening and we didnt feel the groups presence at all. It was actually interesting to see how well the staff joked and served them. This was just proof of honest, genuine interest in their guests and we were on first name basis with staff and management. We will definitely be returning to Flavours, perhaps next time we will book and make sure we get to have a quiet evening. The food was tasty, well presented and the wine list superb...Very enjoyable!
    Went for Dinner on Friday at the invitation of a friend.The food was well prepared with flair and care was taken at the plating.The beef oxtail was fantastic. My wife had the Lamb Shank which was awesome.The service was professional and non-obtrusive.The restaurant has a nice fire place so request a table close to it, we lost all track of time and walked out just before 12!

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