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Myatt Café & Chocolatier offers a slice of European café culture in the fashion wing of Cape Town’s V&A Waterfront. Its elegance can be experienced through the fine gourmet food by renowned confectionary chef, Octavio Gutierrez Gama. Step from the busy shopping centre into style and sophistication with designer Villeroy and Boch crockery; perfectly-cut sugar cubes; designer Vitra wire-chairs; Eileen Grey tables; and striking cake displays – all carefully chosen to create an haute couture showroom café. For a quick pick-me-up, sip Myatt’s specialised tea blends such as High Ali Mountain Special blend, Chinese Scented Black, and Blooming Snow. Or, if you have more time to linger, enjoy one of the various breakfast ranges, light meals or out-of-this-world sweet treats.