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Pikant Pop-Up at Uitkyk Wine Estate

0 Reviews
Tapas
Phone Number 0218844416 Opening Hours

Monday to Friday 11.30am to 5pm; Saturdays and Sundays 11.30am to 7pm

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Menu

Menu - Menu currently not available

Details

Cost
R110 avg main meal; baskets cost R400 each
Food
Tapas
Cost
R110 avg main meal; baskets cost R400 each
Ambience
Groups, Local cuisine, Special occasions
Payment
Mastercard, Visa
Facilities
Accepts credit cards, Dinner, Food, Functions, Lunch

Location and contact

Klapmuts R44, Stellenbosch, Cape Town

Owner's description

The Pikant lunch menu features hearty, healthy meals that pair beautifully with Uitkyk’s wines. From oven-baked honeyed camembert to bacon-wrapped sirloin skewers and enticing salads, the menu is deliciously diverse.

In addition to the restaurant’s lunch menu, the sprawling lawns that lay at the foot of the gracious Georgian-styled Manor House at Uitkyk are ready to welcome guests, who will enjoy the leisurely picnics on offer on the estate. Just in time for the new season, the estate’s popular picnics now have something new to offer guests to the farm.

Pikant’s tapas menu allows guests to make a selection and build a picnic basket filled with delicious treats. With a selection of breads, meats, cheeses and desserts, there is something for every palate that can be enjoyed whilst reclining on the lawns under trees or in one of the Uitkyk picnic pods. With spectacular views that stretch out over the Simonsberg Mountains, it is the perfect way to while away a summer day and catch the sunset with a bottle of Uitkyk’s finest wine.

There is a special menu to keep the kids going as they play. From a hot dog on a stick to Nutella and banana sushi; quesadillas and mini Greek salads, the selection is filled with treats that the little ones will love.

For guests who would like to book in advance, Uitkyk’s popular pre-booked picnics are still on offer – an option perfect for tour groups or functions. The pre-booked menu is available until 30 April 2017 and each basket is suitable for 2 people. The picnic menu features artisanal breads and spreads, salami and marinated artichoke skewers, cheeses and desserts, with a bottle of Uitkyk wine.

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