Quay Four (V&A Waterfront)

5 Reviews
Pub fare, Seafood, South African
Phone Number 0214192008 Opening Hours

Monday to Sunday 7am to 10pm


Menu - Quay Four Tavern Main Menu - updated March 2018


R100 avg main meal
Pub fare, Seafood, South African
R100 avg main meal
Groups, Special occasions, Views
Amex, Mastercard, Visa
Accepts credit cards, Alfresco, Child friendly, Dancing, Dress code, Functions, Licensed, Live entertainment, Parking, Smoking, Vegetarian, Wheelchair, WiFi

Owner's description

Downstairs, the world-renowned Tavern buzzes with locals and visitors virtually all year round. Seating 380 people, the Tavern’s adjoining terrace fringes the

Harbour, and is ideal to enjoy a meal and a cold beer as the sun sets. Quay Four Tavern offers a variety of light meals and salads, as well as hearty pub fare for those of you with bigger appetites. Everyone enjoys the Tavern's famous "fish & chips". Live bands also play every night of the week for your entertainment.

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User reviews

5 Reviews
    Worst experience ever. Waited one hour for food. When food arrived the plate was incomplete. The service was non existent. I would not recommend this place to anyone.
    Beautiful spot to overlook the waterfront... Nice service and food was mmm delicious ?
    Bad service, food was cold and after seeing a fight between one of the employees and a client over wanting to move tables, it was clear that service means nothing.
    Very disappointing experience! Waited over an hour and the food was dried out and bad tasting.

    What a horrible experience! What a waste of money! Ruined what was suppossed to be a special Mother's Day meal for me and my mom. Bad service from waiter who seemed totally disinterested, and was having a conversation with the other waiter while serving us. But most of all, the food was horrible, the worst restaurant meal I have had in years and I eat out regularly. Amount of food and quality of food did not match the prices - food was sparse on the plate but most of all tasted horrid. Seafood was definitely not fresh. Worse still, when I called the manager with regard to the food in particular the piece of supposed line fish on my plate (which resembled a small piece of dried snoek and not yellowtail) she became defensive and would not admit that there was something wrong. Eventually told her to buzz off and said we would not be returning.

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