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The Grillroom @ Val du Charron

5 Reviews
Light meals, Modern, Steak
Phone Number 0218731256 Opening Hours Breakfast Lunch Dinner

Breakfast: Monday to Sunday 8am to 10am

Lunch: Monday to Sunday 12noon to 3pm

Dinner: Monday to Sunday 6pm to 9pm

Menu

Menu - TheGrillRoom Main Menu - updated May 2018 TheGrillRoom Wine List - updated May 2018 TheGrillroom Kids Menu - updated May 2018

Details

Cost
R100 avg main meal
Food
Light meals, Modern, Steak
Corkage
No BYO
Cost
R100 avg main meal
Ambience
Groups, Kids, Special occasions, Views
Payment
Mastercard, Visa, Zapper
Facilities
Accepts credit cards, Accommodation, Alfresco, Beer served, Breakfast, Child friendly, Dinner, Fireplace, Food, Functions, Hotel, Licensed, Lunch, Parking, Serves food, Wheelchair, WiFi

Location and contact

Val du Charron Wine and Olive Estate, Guesthouse and Spa, Farm 256 Wellington, Western Cape

Owner's description

The Grillroom, Wellington, is located on Val du Charron Wine and Leisure Estate with its spectacular mountain and vineyard views, ten minutes from the town of Wellington and under an hour's drive from Cape Town. Specialising in both Grain and Grass fed beef this “steakhouse” offers a diverse range of menu items sourced “field to fork”. Other “Local” favourites include venison, calamari and bobotie. Families are welcome; not to mention functions.

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User reviews

5 Reviews
    Unfortunately we had less than a pleasant experience. There was only 1 on-the-bone cut available. Only pepper sauce avaialble to accompany the steaks. The steaks lacked seasoning. Was cooked correctly to the desired temperature.
    Visited on Sunday 23rd June. When we entered nobody at the door to receive us. After a few minutes we we assisted to a table. All of the on the bone cuts were not available, even though lunch service starts at 12 and we arrived at 12:50. The dining room was smoke filled due to a failed attempt to make fire in the dining room. All but 3 pepper sauces were available to accompany the steaks, even though the menu says sauces ‘made to order’... After about 1 hour of waiting, our food arrived. The fillet steak had a boiled appearance with minimal char. Lacked seasoning, it was cooked to the desired temperature though. The 1 T-Bone was also cooked to the desired temperature, also however lacked seasoning. Overall a disappointing experience, will not return. The waiting staff was friendly.
    The best steak I have ever had. You have so many options to choose from - dry or wet aged, on the bone or off the bone, grass fed or grain fed.... Then what type of steak... The waiter does explain all the differences, so one also learns a lot. The view is breathtaking. It's worth the drive.
    We loved this restaurant on a Sunday afternoon. Beautiful dishes and good meat! Wonderful atmosphere and friendly staff! Will definitely go back! The lovely view has a calming effect!
    I had the absolute best ribeye on the bone ever. It was served with a massive bone with bone marrow and excellent choices of sauces. The service was excellent, with Isaiah always keeping our glasses full, the fire going and us smiling.

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