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The Mother City has been recognised by internationally recognised restaurant website, Eater.com, with its list of 18 essential Cape Town restaurants.
Eat Out critic Thando Ndabezitha finally finds some hearty, slow-cooked oxtail to satisfy her cravings at Bife on 14th, an elegant grillhouse and bar in Northcliff.
El Burro Taqueria, one of Cape Town’s hippest eateries, has just launched a take-home taco kit to give fans a little taste of its delicious Mexican food in the comfort of their own homes.
A Japanese baker has been turning the humble butter biscuit into edible cookie art with her beautiful custom-designed bakes.
Acclaimed Spanish chef Elena Arzak, who was named best Female Chef in the World in 2012, and sous chef Igor Zalakain spent some time exploring West Coast cuisine with Kobus van der Merwe.
The former private chef to the late Nelson Mandela, Brett Ladds, has opened a new daytime bakery and bistro called Chefs @ 566 in Garsfontein, Pretoria.
The Stack owners Nigel Pace and Sarah Ord have rebuilt their dream restaurant in the historic Leinster Hall in Gardens, Cape Town, and will reopen it next month.
From hearty comfort food and easy-eating diner grub to decadent chocolates and bold and adventurous fine dining, here’s your bucket list for eating out in the Golden City.
This luxurious roasted banana cake-like rice pudding by Jan Hendrik van der Westhuizen, has a delicious kick of rum soaked raisins. The comforting creation is featured his beautiful new book, ‘Jan, A breath of French air’.
We’ve rounded up restaurants that have at least one crackling fire ready for you this winter, plus some comforting dishes to warm your frosty soul.
We’ve gone in search of great winter specials that offer solace in the darker, colder months. Melt your winter blues away with everything from slow-roasted lamb shank to spicy curries and heart-warming stews.
Get the marshmallows ready! We bring you the ultimate list of where to get real-deal hot chocolate in your city, made with glorious 70%-cocoa Belgian chocolate, vanilla-flavoured white chocolate, and even Nutella.
Whether you’re saving up your pennies for an occasion at SA’s numero uno spot, or you’re simply curious to see what it costs to eat at the country’s best restaurants, we’ve got the ultimate budget-blowing list for your reading pleasure.
Please everyone in your party at these all-you-can-eat buffet restaurants in Johannesburg, Pretoria, Durban, Cape Town, and the winelands.
The Kraal Restaurant offers a team of international chefs dedicated to satisfy the most discerning of palates. It provides a warm atmosphere to unwind and enjoy the...
the menu is big on elegantly presented comfort items, a clever concept which allows corporates by day and those wanting glamour at night, to enjoy a sense of...
The Eatery Wood Fired Grill brings a fresh new dining experience to South Africans. The owner’s aim is to create a local restaurant where you will be warmly...
Offering guests a mouthful of Mediterranean cuisine in one of the most picturesque settings in Sun City and reminiscent of an island in the Mediterranean. You can...
In 2015 Margot Janse celebrates a brilliant 20 years at The Tasting Room at Le Quartier Français. Over this time, Margot, with the support of (former)...
Cape Point Vineyards is a unique little farm in Noordhoek where vines are lazily nestled between mountains and ocean. As with the vineyards in Noordhoek, you’ll...
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