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“This is definitely not your cheapest cut of meat,” says cookbook author Nina Timm, “but ...
Try this unusual take on mussels with garlic and wine, which incorporates fresh spinach leaves, ...
Halloumi, dolmades, souvlaki and kleftico: Kristia van Heerden finds her Grecian paradise at ...
There is nothing quite like receiving a food parcel from a different country, says Abigail ...
Maria's in Dunkley Square is back. After a face-lift and an update, this Greek eatery continues ...
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
Chic DoubleTree by Hilton Cape Town Hotel Liberty's restaurant offers an extensive a la carte menu and all-day dining in a discreetly glamorous atmosphere....
At Zest Restaurant the chefs work behind the open plan kitchen, with its wood fire grill, and can be seen whilst creating delectable dishes. Diners are able to...
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...
Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
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