Despite the massive disruption brought on by the pandemic, the foodservice industry has been facing the COVID-19 crisis with great courage and resiliency. Similarly, this past year has forced restaurants in all segments to rapidly adapt to new demands across their entire operation, from safety and sanitation to a surging interest in off-premise dining as well as, in some instances, total digital disruption in new business models and technologies.
Adapting to this disruption is simply the only way to bring life towards relative normalcy, providing offerings that keep customers satisfied and for restaurants to stay profitable. As a manufacturer in this new reality, McCain Foodservice Solutions recognise that we’re in it together and they’re committed to help you, the operator, stay ahead of it all.
As a global business, McCain Foodservice Solutions are able to draw from across the world to provide you with carefully curated insights for the local industry and send them directly to your inbox.
So, we invite you to sign up to our FREE newsletter to get the inside track on new products, menu inspirations and operator toolkits packed with ideas, advice, inspirations and promotions for all foodservice professionals opening or reopening their doors during these unprecedented times.
Welcome to the Insiders Club. We’re in it together.
To get started, McCain Foodservice Solutions is launching the “Insiders Club” with the #DishruptionChallenge and putting 10 Restaurant Support Packages valued at R50,000 each up for grabs. So sign up now to create a Dishruption of your own!