Articles
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End of the month stew
Our online editor, Katharine, on what to cook when the cupboard is bare and it's raining ...
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City vibes at Blakes Bar
Greg Landman discovers spectacular mountain views at the very hip Blakes Bar in Cape ...
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Quick tip: sea salt flakes
No fancy machine? Here's how to make a gourmet toasted sarmie on your stove ...
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Comfort food
Copy editor Linda has breakfast for dinner and makes comforting ...
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Ideas with mirin
Mirin is what gives sushi rice its sweet and sharp flavour. Eat Out editor Abigail Donnelly ...
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Weekend specials for under R200
The chilly spell has finally arrived, which means warm woollies, fireside glasses of wine, ...
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Pretoria cuisine shines at Granita
Hennie Fisher discovers contemporary takes on roasts, prawns, halloumi and ostrich at the ...
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Ideas with blueberries
Blueberries are the fruit of fairytales. Here's what to do with the brightly coloured ...
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Ice bites
It’s never too cold for ice cream, says our editor, Abigail ...
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Why it’s OK to eat curry for breakfast
Our online editor, Katharine Jacobs, on her slightly odd taste in breakfast foods, and what the ...
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Promoted Restaurants
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Tempo Luxury Restaurant
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
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The 11th Floor
ROOFTOP RESTAURANT & COCKTAIL BAR IN BEDFORDVIEW Step into a realm of culinary excellence at our international award-winning restaurant, and be transported to the...
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Séjour
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
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Kleine Zalze Restaurant
Kleine Zalze Estate is a reputable producer of a wide range of quality wines. The Kleine Zalze Restaurant offers guests the opportunity to enjoy a relaxed,...
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Judd’s Local
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
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Belly of the Beast
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...