Tips & tricks - Eat Out
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Watch: How to make an avo rose
Thanks to the need to display our food in ever more beautiful and time-consuming ways, the ...
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21 three-ingredient recipes to save the day
Stuck with an end-of-the-month grocery situation? We’ve got some great ideas for starters, mains ...
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9 heart-warming butternut recipes
The big-bottomed butternut is so versatile, it’s no wonder it’s one of South Africa’s ...
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How to fake being a wino
Here’s our step-by-step guide on how to fake being a wino, with tips on swirling, tilting, ...
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8 recipes for soft, seasonal avocados
Avocados are in season. Try your hand at one of these recipes calling for ripe, tender avos, ...
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Homemade hundreds and thousands
Add a sprinkle of colour to desserts with a childhood favourite: hundreds and thousands. ...
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20 tarts to impress your guests
We celebrate 20 irresistible tart recipes, from the cheesy to the fruity, savoury and ...
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12 ideas to make the most of your marrows
Also known as courgette or zucchini, the marrow has a delicate flavour and firm texture. Try these ...
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Italian for beginners
Everything you need to know about Italian cooking, including vocabulary, ingredients, and classic ...
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5 great local foodies to follow on Instagram (plus their tips to pimp your feed)
We round up some of our favourite South African foodies on Instagram who inspire envy with their ...
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Promoted Restaurants
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Chefs
A contemporary reimagining of the lunch canteen serves up a treat for tech-savvy food lovers. Once you’ve eaten at this forward-thinking, still-new Gardens...
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Wahooz on the Promenade
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The Hussar Grill (Camps Bay)
After being in the business for over 50 years with the original restaurant in Rondebosch, the now franchised Hussar Grill appears in many parts of the country....
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The Hussar Grill (Mouille Point)
Everything about The Hussar Grill says steakhouse throwback – from sixties standards such as a carpetbagger steak, a prawn cocktail (served here without...
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Spur Lone Bear (Modimolle)
Lone Bear Spur Steak Ranch is a family style restaurant with a taste for life! South Africa’s favourite burgers, ribs and...