Articles
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Organic thinking at Zachary’s
Geoffrey Murray, Executive Chef of the sublime five star Zacharys Restaurant at Pezula Resort Hotel ...
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The 2007 judges take off their masks!
Three highly respected members of the South African hospitality industry will judge the 2007 Eat ...
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Gourmet heaven in Venice
Dubbed one of the most ‘outrageously indulgent events in the world’ by The Guardian, Abigail ...
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The art of tipping
If the service is good, then great tip away! However, if you have awful service and don’t tip ...
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Garden Route gastro journeys
From Parisian-inspired dining and sumptuous seafood in Knysna to the ever popular organic farmers ...
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Abigail’s food trends
Eat Out editor Abigail often gets asked what the new trends in eating are. Whilst on a gastronomic ...
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Promoted Restaurants
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3 Kitch3ens at Silver Forest
3 KITCH3NS is a vibrant colourful Restaurant and Bar based at the Beautiful Silver Forest, at the foot of the Helderberg Mountain surrounded by Trees. As the name...
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Baia Seafood Restaurant
This perennial favourite offers upmarket fish and Portuguese options that still manage to bring in the patrons after all these years. If these don’t interest...
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Stellenzicht Wine Pod
Our Wine Pod is our unique tasting room on our estate. It was designed to bring nature into the structure. Because of this, when you are enjoying a glass of elegant...
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Cowfish
Cowfish is known for its Asian inspired burgers, sushi, dim sum and grills. Instagram:...
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RBG Bar & Grill Restaurant
Cape Town travelers appreciate the chic yet inviting ambiance, perfect for savouring a hot soup, fresh salad or regional specialty. All-day dining makes RBG Bar...
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Bistro31
Bistro31 Bar & Eatery is based on the Ground Floor of the DoubleTree by Hilton Cape Town Upper Eastside hotel. We are open from 06:30 to 23:00, for breakfast, lunch...