British chef James Martin – renowned for his butter and cream baking – does not disappoint with
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This recipe comes from the kitchen of Annette Kessler, doyenne of food writers and bread baker of
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In need of a birthday cake to beat all birthday cakes? This mind-boggling combination is the
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Yeasty and malty with the rich texture of pound cake, this genius combination comes to us fresh
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A pinch of cayenne pepper, fresh thyme and a squeeze of lemon juice spice up this easy low-fat
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A healthy but delicious winter dessert, this recipe is courtesy of YOU Let's Cook Step by Step, by
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A lighter, summery take on the classic dessert, this recipe blends the flavours of fresh
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A luscious, but healthy dessert, made with beautiful fruit in season in winter:
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A classic dessert, now with slightly fewer
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These simple scones are delicious served hot with golden syrup, and make an inspired base for eggs
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