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Bree Street’s new restaurant has a build-your-own sandwich bar and a deli section stocking meats, ...
La Marina Foods is a must for excellent seafood and speciality ingredients, says Jodi-Ann Pearton. ...
Charmaine Lilje goes back to basics with her new country-style café and deli in Constantia, ...
Picnic remains one of Bloem’s gourmet gems, with its energetic and urban vibe, slow-cooked food ...
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
Located on the 13th floor, Vivace Bar & Restaurant offers patrons striking views of Sandton City and Johannesburg alike. Complement your meal with a variety of...
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
This venerable place has been part of the fabric of Stellenbosch for so long that they must be doing something right. The many people who love coming here just...
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
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