Enjoy the most iconic Afternoon Tea in Africa.  Head Pastry Chef, Vicky Gurovich and South Africa's first expertly trained Tea Sommelier, Craig Cupido, have curated a menu that presents five delicacies from the tea service, with a perfectly matched global tea pairing.  With more than 60 carefully chosen fine, loose-leaf teas from across the world, a unique syphon coffee experience with sustainably sourced coffee from Africa, and sumptuous array of sweet and savoury delicacies, "Tea at the Nellie" has become a much loved Cape Town tradition.

Vegan, Gluten Free and Kids Menu available.