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Patachou Patisserie (Rivonia)

0 Reviews
Bakery fare, Café fare, Light meals
Phone Number 0112340700 Opening Hours

Monday to Friday 9am to 6pm; Saturdays 8.30am to 4pm; Sundays 8.30am to 2.30pm

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Menu

Menu - Patachou Patisserie Menu - updated April 2018

Details

Cost
R55 avg main meal
Food
Bakery fare, Café fare, Light meals
Corkage
No BYO
Cost
R55 avg main meal
Ambience
Coffee
Payment
Mastercard, Visa
Facilities
Accepts credit cards, Breakfast, Food, Lunch, Parking, Serves food, Takeaways

Owner's description

This beautiful patisserie also sports a boulangerie section. Patrick, master pastry chef was locally known for being at Cassis in Cape Town but before that renowned in the patisseries of Paris, London, even Bangkok and Las Vegas.

He has spent nearly 30 years in the patisserie business. Laurent, originally from Renion, put himself through the major patisseries of Paris, to emerge with his patisserie honours and a love for breads.

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