Chefs
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The winners of the 2024 Food XX Awards have been announced
The winners were celebrated at a special ceremony at Babylonstoren for their contributions to the ...
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Chef Freddie Dias makes a move to The Marabi Club
Simple, comforting food with finesse and technique is what diners can expect from The Marabi Club ...
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The LivingRoom at Summerhill: setting the standard for sustainable restaurant practices
Chef Johannes Richter’s unwavering dedication to these practices inspires other establishments to ...
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Q&A: A deep dive into fermentation and preservation practices with chef David Schneider
Chef David Schneider believes fermentation is a powerful way to enhance flavour and stay true to ...
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WATCH: Africa’s first Time Out Market at V&A Waterfront showcases top chefs all under one roof
Featured food stands include The Siba Deli by chef and restaurateur Siba Mtongana, winner of the ...
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Magazine teaser: from tradition to trend – chefwear as personal style
“Style is a way to say who you are without having to ...
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Sweet success: Q&A with trailblazing pastry chef Motheba Makhetha
We catch up with Motheba Makhetha to discuss her journey, creativity, and dessert innovations. ...
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Magazine teaser: a deep dive into the history and evolution of South African restaurants
In the latest issue of Eat Out Magazine, food historian Hetta van Deventer-Terblanche takes you on ...
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Review: A Mediterranean oasis at the terrace in Muldersdrift
The Terrace at GROUND The Venue, nestled in the scenic embrace of Muldersdrift’s Cradle, is an ...
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Eat Out-star restaurant chefs collaborate to celebrate African cooking and indigenous ingredients
Chef Wandile Mabaso of Les Créatifs, an Eat Out-star restaurant, and chef Johannes Richter of the ...
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Promoted Restaurants
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Harald’s Bar & Terrace
This relaxing venue is an ideal spot to enjoy a cocktail, wine, or beer in a fun-filled atmosphere. Take in splendid views of Table Mountain and savour tasty...
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Rust en Vrede Restaurant
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
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The President Hotel – Restaurant Group
The President Hotel has a host of dining options available under one roof. Whether you’re in the mood for a romantic dinner, casual coffee, quick lunch or hearty...
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Orangerie at Le Lude
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...
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Séjour
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
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Taste of Thai
The Most Authentic Thai Restaurant in South Africa Our Multi Award winning establishment offers a little genuine glimpse of Thailand in Hilton. through a journey of...