Feature
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The 2013 Top 10 restaurants in video
Fancy a peek behind the scenes at our brand new Top 10? Here are our quick, 1 minute videos of ...
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Foods named after people
Some people give their name to a street or have their face printed on money. Kristia van ...
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Behind the scenes with the 2012 chef of the year, Margot Janse
Linda Scarborough spends an evening in the kitchen of The Tasting Room with 2012 Chef of the ...
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Behind the scenes at The Test Kitchen with Ivor Jones
He’s only 27 and he’s head chef at The Test Kitchen. We shadowed Ivor Jones to see ...
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Why we love to pig out on pork
Pulled pork, bacon jam, pork belly: pork has never been so in vogue. Linda Scarborough delves a ...
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Anelde Greeff’s favourite restaurants
As editor-in-chief of Eat Out, Anelde Greeff does her fair share of eating in the line of duty. ...
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Catching up with Kamini – SA’s new MasterChef
Last night the second-ever South African MasterChef was announced. We caught up with the ...
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Top trend: wedding cakes
Gone are the days of a dense, marzipan-covered fruitcake with a tacky plastic bride and groom ...
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Sammy Mashile’s favourite restaurants
Sammy Mashile, head chef at Granita restaurant on the Kievits Kroon country estate, shares his ...
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Memorable dining at Delaire Graff Estate Restaurant
Chef Christiaan Campbell impresses with his holistic and purist approach at this Stellenbosch ...
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Promoted Restaurants
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Tempo Luxury Restaurant
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
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The Alba Harties Harbour
Welcome to Harties Harbour, situated in the Kommandonek Wildlife Resort, your one stop venue for the best that Hartbeespoort Dam has to offer. Daily Lunch and...
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Judd’s Local
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
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Rust en Vrede Restaurant
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
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Bistro31
Bistro31 Bar & Eatery is based on the Ground Floor of the DoubleTree by Hilton Cape Town Upper Eastside hotel. We are open from 06:30 to 23:00, for breakfast, lunch...
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Stefan’s at Erinvale Estate Hotel & Spa
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...