We love a niche festival – and it doesn’t get much more specialised than Windmeul Cellar and ...
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Brought to you by the cool folks of Lefty’s Dive Bar in Harrington Street, the much-anticipated ...
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With its thin-based pizzas, inventive burgers and friendly, neighbourhood feel, Sanook keeps the ...
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Multi-award-winning chef David Higgs has redefined the role of the chef as creative director, ...
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Southern suburbs folk will be pleased to have another top-notch restaurant in their hood, as SA’s ...
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Chipotle, sriracha and homemade sweet chilli sauce… Kate Ferreira goes on a mission to find out ...
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Richard Holmes pays a visit to this quirky winelands ‘home kitchen’ on the Kleinevalleij Estate ...
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The classic combination of French-style food and good wine is served with aplomb at Rust en Vrede, ...
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Despite its industrial steampunk theme, there’s a light touch to the cuisine and a welcoming, ...
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Chef Bruce Robertson has opened the doors of his home to guests in a unique combination of luxury ...
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