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Food After husband-and-wife team Eloise and Alex Windebank had to close their beloved eatery in Illovo due to the pandemic, they relocated to Cape Town and started hosting a series of pop-ups to rave …
Food Given that the estate Faber calls home is Avondale, a pioneer in premium organic and biodynamic South African wines, it should come as no surprise that this restaurant does more than pay lip serv…
Food Chef-owner Jesper Nilsson was born in Sweden, trained at South Africa’s ICA and has worked in the restaurant industries of both countries. This has afforded him a unique culinary point of view …
Food Chef proprietor Bertus Basson has always had a soft spot for huiskos. Along with head chef Daniël Oosthuizen, he’s created a refined dining experience that taps into our collective nostalgia f…
Food At Dusk, chefs Darren Badenhorst and Callan Austin have set out to create a fine-dining experience that is unique and emotive. There is a huge focus on minimising waste and producing ingredients …
Food Creation Wines’ owners Jean-Claude and Carolyn Martin have found in executive chef Eleanor Coetzee someone who shares their reverence for nature and the singular beauty of the Hemel-en-Aarde Va…
Food Under chef and co-owner Ivor Jones’s leadership, there’s a gravitas and confidence to the food on offer here. The through line is bold, often Asian-influenced flavours, innovative ideas, exce…
Food Situated on the wine estate of the same name, in the Stellenbosch winelands, Cavalli Restaurant has views of the Helderberg mountains over a tranquil dam. The restaurant adheres to strict environ…
Food Situated on the Constantia wine estate Buitenverwachting, Beyond is headed up by the trio behind the international-award-winning FYN restaurant: chefs Peter Tempelhoff and Ashley Moss, and servic…
Food Chefs Anouchka Horn and Neil Swart head up this intimate 30-seater situated in the heart of the city, crafting fine-dining fare inspired by traditional South African cuisine, with an unwavering c…
Located on the 13th floor, Vivace Bar & Restaurant offers patrons striking views of Sandton City and Johannesburg alike. Complement your meal with a variety of...
Our Wine Pod is our unique tasting room on our estate. It was designed to bring nature into the structure. Because of this, when you are enjoying a glass of elegant...
Welcome to Harties Harbour, situated in the Kommandonek Wildlife Resort, your one stop venue for the best that Hartbeespoort Dam has to offer. Daily Lunch and...
At Zest Restaurant the chefs work behind the open plan kitchen, with its wood fire grill, and can be seen whilst creating delectable dishes. Diners are able to...
Kleine Zalze Estate is a reputable producer of a wide range of quality wines. The Kleine Zalze Restaurant offers guests the opportunity to enjoy a relaxed,...
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
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