covid-19
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Watch: How to make Zola Nene’s immune booster
Our Foodie Editor at Large has concocted a kicker of a recipe for an immune booster made with just ...
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RECIPE: Bertus Basson’s milk tart soufflé
Chef Bertus Basson opted for a twist on a South African favourite - milk tart ...
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RECIPE: Jess van Dyk’s chicken, leek and chorizo pie
Chef Jess van Dyk's lockdown comfort food of choice was a hearty homemade pie, but not just any ...
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RECIPE: James Gaag’s duck and langoustine broth
Chef James Gaag’s duck and langoustine broth was just the lush spoil lockdown called ...
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Partner content: 5 chefs share their lockdown recipes
Be inspired by these recipes from top ...
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Social distance dining: The SA restaurants offering dine-at-home options
Here is the list of restaurants that offering dine-at-home options in the midst of COVID-19 and how ...
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Baking and brewing: The unexpected shortage of yeast in 2020
2020 was a year of many unexpected shifts. One of the most surprising? The massive demand for yeast ...
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Focaccia gardens: The food-art trend of 2020
A breathtakingly beautiful baking trend swept across social media and into our hearts. ...
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COVID-19: Western Cape restaurants offering dine-at-home options
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Promoted Restaurants
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Orangerie at Le Lude
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...
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Grande Roche Restaurant
Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
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Baia Seafood Restaurant
This perennial favourite offers upmarket fish and Portuguese options that still manage to bring in the patrons after all these years. If these don’t interest...
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Séjour
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
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Evita se Perron
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...
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Judd’s Local
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...