roast
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5 great places for fall-off-the-bone lamb shanks
Here are five places to get generous portions of this fall-off-the-bone winter dish. ...
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Recreating the roasts of Sundays past with Gregory Czarnecki, Luke Dale-Roberts, Marthinus Ferreira and Richard Carstens
See what four of our nominees like to prepare for Sunday lunch. (Psst: We’re also giving away two ...
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Six scrumptious Christmas roast recipes
A Christmas feast just isn’t complete with a roast, but the prospect for first-timers can be ...
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Herb roasted pork belly with caponata and grilled sourdough toasts
This rich, succulent pork belly is perfect for winter nights, or cosy Sunday lunches beside the ...
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Roast leg of lamb
A beautiful roast leg of lamb is always a crowd-pleaser at Christmas time – especially if it ...
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Christmas gammon
Jenny Morris, the giggling gourmet, shares her ultimate Christmas roast ...
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Roast potatoes
Crispy, crunchy and utterly delicious, these spuds require a bit of extra effort and quite a lot of ...
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How to cook and carve the perfect roast chicken like a chef
The man behind the Chef’s Warehouse Group, Liam Tomlin knows a thing or two about ...
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Promoted Restaurants
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Rust en Vrede Restaurant
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
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Cowfish
Cowfish is known for its Asian inspired burgers, sushi, dim sum and grills. Instagram:...
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Séjour
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
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Harald’s Bar & Terrace
This relaxing venue is an ideal spot to enjoy a cocktail, wine, or beer in a fun-filled atmosphere. Take in splendid views of Table Mountain and savour tasty...
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Yamitsuki
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
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Stefan’s at Erinvale Estate Hotel & Spa
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...